Re: Post from Fat Tuesday 2017
This morning while sipping my coffee I realized it was Fat Tuesday aka Paczki Day and I was without a paczki. While in some parts of the world revelers are dancing in the streets for carnival, today is the day I always indulge in one (or a few) of Poland’s most calorie-laden pastries, the paczki. Keep Reading!
Fritelle di Baccalà
Pickled Beet Eggs
Stracciatella (Italian Egg Drop Soup)
Agnello al Forno (Oven Baked Lamb) with Potatoes
Piselli alla Fiorentina (Florentine Style Spring Peas)
Pastiera Napoletana (A Neapolitan Easter Cake)
Keep on reading!
Baccalà (in Italian) simply means salt cured cod. Cod preserved in this manner can last for years and years, and Campania, a region which includes the city of Naples, boasts the highest consumption of baccalà in all of Italy, so naturally, a Napoletana recipe must be good! Continue reading “Baccalà alla Napoletana: Neapolitan-Style Braised Salt Cod”
If you are no stranger to the simple yet hearty fare from the Pennsylvania Dutch, then this salad will definitely spark a sense of familiarity. Continue reading “Springtime Pea Salad From Quilt Country”
If you have a hankering for pie, this rustic galette takes all the great qualities from a regular pie –– a browned pastry crust plus a gooey fruit filling minus all the fuss thanks to its free-form style. Keep Reading!
Today is Mardi Gras and there really is no better way to celebrate than with food. Without a trip to the grocery store I was able to pull together a Creole-Southern classic: Okra Gumbo. Keep Reading!
Today marks the Festival of Light, one of Hindu’s biggest and brightest celebrations. This ancient festival celebrates the triumph of light over dark and good over evil. Keep Reading!
It’s that time of year, the hustle and bustle of holidays has fizzled away and winter has rooted itself, initiating a craving for warmth and revelry. This year, instead of moping around the house in your Snuggie awaiting spring, pass the time with food, friends, and booze.
Continue reading “Booze Cruise: Progressive Style”
Roses are Red
Violets are Blue
show how much I LOVE YOU!
Continue reading “Roses are red…”
(For Playful Lovers)
As with physical attraction, the food experience begins with the eyes. This Valentine’s Day, dish out the love with the aphrodisiac vigor of food and drink. Whether you’re hitched or single, incorporate any of the following into your V-Day meal for tantalizing effects.
Continue reading “Feast Your Eyes”
Gluttony. Images of barbarians gnawing on giant turkey legs, navels hanging below their belt buckles upon pillaging small villages. Gluttony. Present-day modern America bigger, better, faster. The new black?
Continue reading “Gluttony The New Black?”
By Michelle Swift
Published in January 2013 issue of Flavor616
Continue reading “Getting Lucky”