Buttery avocado, zesty lime, the warm earthiness of cumin, and refreshing cilantro combine in this fresh salad, pairing nicely with spicy foods.
1 Ripe Avocado, diced
1 Tomato, chopped
3 Green Onions, finely chopped (include the green tops)
1 Green Chili, chopped
5-10 Sprigs of Cilantro, chopped
1/2 tsp Cumin
Juice from 1 Lime
1/4 tsp Freshly Ground Black Pepper
Salt to taste
In a bowl, mix the following ingredients: Green Onion, Green Chili, Tomato, Cilantro, Cumin, and Black Pepper, Then add in the lime juice and salt and mix again. Finally, gently add the diced avocado being careful not to mash it. Serve cold or at room temperature.